Holi Festival Greetings Cards | Download Holi Greeting Card | Holi eCards

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Promise Day SMS 2010 | Happy Promise Day SMS | 11th February

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Promise Day SMS

I don’t promise U the moon
I don’t promise U the star
but if U promise to remember me
I promise to be always there
Thinking of U on forget me not day.

==========================

We met it was Luck
We talked it was CHANCE
We became friends it was DESTINY
We R still friends it is FAITH
We will always be friends its a PROMISE
On Promise Day..

===============================

Speaking without egos
Loving without intentions
Caring without expectations
I promise U that U will be mine always

==================================

Promise me we R true friends:
I’m lamp, U’r light
I’m coke, U’r Sprite
I’m (sawan)rain, U’r badal
I’m normal, U’r pagal

=================================

Love is the happiness of today,
And promise of tomorrow,
so this warm note comes to U,
to say that live life with a heart full of love.
Happy Promise Day…

================================

Friendship is a language spoken by heart,
not written on paper,
not given by pledge,
it is a promise on this promise day,
to renewed every time we keep in touch.

==================================

Speaking without egos,
Loving without intentions,
Caring without expectations,
I promise you that you will be mine always.
Happy Promise Day

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SHEMROCK CELEBRATES BASANT PANCHMI ON 20th Jan 2010

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Basant Panchmi has a specific meaning; Basant means spring, whereas Panchami means the fifth day of the spring. The festival lies in the month of January-February and is celebrated with great fervor in North India. The festival marks the end of the winters and is one of the first festivals of the Year.
On the day of the festival, people dress up in the diverse shades of yellow, as the colour yellow symbolizes the splendor of nature. Kite flying, a popular sport in India, is associated with Basant Panchmi day. It is a day for the young and old alike. No routine work, no studies, only merry making!! And when it comes to celebrations, SHEMROCK is never behind…
The onset of the spring season was welcomed by Shemrockites by dressing up in hues of yellow and orange- it was the special dress code for the day and all the kids looked pretty in their colorful dresses. The School premises also matched up to the occasion in terms of decoration with yellow flowers – Marigolds and Sunflowers adorned the little campus. Little children came dressed as little Sunflowers & Marigold flowers. The food menu for the day was also as per the occasion- Yellow Sweet Rice and Orange Boondi Laddoos were served to the children. SHEMROCK Parents were invited to a Kite Flying Competition where the kids as well as their parents had lots of fun.

For pictures and more info, visit: http://www.shemrock.com/celebration_basant.htm

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SMS for the Republic Day

Posted By Om
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  • Freedom in Mind,
    Faith in Words,
    Pride in our Heart,
    Memories in our Souls.
    Let’s Salute the Nation on
    REPUBLIC DAY.
  • Other might have forgotten,
    But never can i,
    The Flag of my country
    Furls very high
    Happy Republic Day.
  • zuban  se,
    Na nigahon  se,
    Na dimag se,
    Na rango se,
    Na greeting se,
    Na gift se,
    Aapko “Jashne Azadi Mubarak” direct dil se
    Happy Republic Day
  • Hope peace regins in your part of the world today and everyday
    Happy Republic Day.
  • Our life is full of colors and I hope this 26th January will add more colors in ur life.
    Happy Republic Day.
  • Happy Republic DayWe salutes out Great Freedom fighters
    “JAI HIND”…
    “VANDE MATARAM”

  • Let’s celebrate and salute the noble cause,
    Its our nation which is shining as it was,
    Its REPUBLIC DAY Today…
    Don’t forget the effort,make it movement of mass

  • We the youth of India should take the pledge that till our last breath we will fight terrorism, we will protect our mother INDIA with all we have — JAI HIND!!
    Happy Republic Day
  • We the youth of India should take the pledge that till our last breath we will fight terrorism, we will protect our mother INDIA with all we have — JAI HIND!!
    Happy Republic Day.
  • If not other than our common
    ground to meet,
    let me remember the anonymous,
    for once at least,
    beyond the patriotic floats display
    on a Republic Day
  • The Roots of Violence: Wealth without work, Pleasure without conscience, Knowledge without character, Commerce without morality, Science without humanity, Worship without sacrifice, Politics without principles
    Happy Republic Day
  • On the Republic Day
    Let’s carry on ritually remembering
    each other and greet
    on occasions, on anniversaries;
    let’s carry on to count years,
    add on the numbers,
    for the delight of managers
    of our affairs;
    let’s hope for the magic wand
    to work miracles by the turn
    of the endless night.
  • 31 states
    1618 languages
    6400 castes
    6 ethnic groups
    29 festivalS
    1 COUNTRY, PROUD TO BE: INDIAN
    Happy Republic Day
  • Freedom is not worth having if it does not include the freedom to make mistakes.
    Happy Republic Day
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Lohri Recipes | Dry Fruit Chikki |Pinni | Kurmura Ladoo

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LOHRI RECIPES

Dry Fruit Chikki

Ingredients:

  1. Badam 1 cup (chopped)
  2. pista 1 cup (chopped)
  3. cashew 1 cup (chopped)
  4. jaggery ¼ cup (grated)
  5. kesar-few soaked in milk
  6. ghee 2 big spoons.

Method:

Grate jaggery.

Heat 2 big spoons of ghee in a kadai.

Put grated jaggery, mix well and melt nicely to a fine paste.

To this add kesar, badam, pista and cashew nuts & mix well until the mixture leaves the sides of the kadai.

Spread little ghee in a tray and pour the dry fruit mixture and spread evenly, cool it and cut it into pieces

Pinni

Ingredients:

  1. 250 gms. wheatflour
  2. 250 gms. ghee
  3. 250 gms. sugar ground
  4. 3-4 tbsp. milk
  5. 1 tsp. cardamom powder

Method:

Melt ghee in a heavy pan.

Add, flour and cook on med/low flame.

Stir continuously, till med. brown.

When aroma exudes, and properly browned, take of fire.

Spread in a large plate.

Cool till a shade above room temperature.

Sprinkle cardamom powder and sugar.

Mix well. Sprinkle milk.

Mix again and form tight fist shaped pinnies.

This is done by taking some mixture and pressing in the fist.

Kurmura Ladoo

Ingredients:

  1. 1/2 lb Puffed rice (murmura, churmura)
  2. 1/2 lb Jaggery
  3. 1/2 cup Roasted peanuts
  4. 1/2 cup Dry coconut flakes
  5. a few Cardamoms

Method:

Take a large cooking pan add jaggery and enough water till it gets immersed and boil till it forms to thick consistency.

To ensure that this syrup had reached the correct consistency, add a few drops into a bowl containing water and it shall solidify immediately.

Add puffed rice, roasted peanuts, dry coconut flakes and cardamom powder and stir in all the ingredients. Let it cool for a couple of minutes.

Grease your palm with oil or ghee and roll into balls.

Makki Ki Roti

Ingredients:

  1. 2 cups Corn Flour (Makki ka atta)
  2. Warm Water required for preparing the dough.

How to make Makki Ki Roti:

Knead the corn flour with warm water in a in a shallow tray.

Now put a square of polythene paper on the kitchen platform.

Put a balTake a part of the kneaded dough on the paper and cover with another piece of polythene.

Then press with the ball of your palm till it turns to be the size of a roti.

Remove the polythene cover and transfer the roti to a hot skillet.

Cook on low heat, turning till both sides are roasted.

Apply some ghe

Sarson Ka Sag

Sarson Ka Sag is a very popular recipe. Learn how to prepare Sarson Ka Saag by following this easy recipe.

Ingredients:

  1. 1 kg Mustard Green (sarson finely chopped)
  2. 1/4 kg Spinach Finely chopped
  3. 1 cup Water
  4. 2 Red chilies
  5. 4 Garlic cloves (minced)
  6. 2 cm piece Ginger (minced)
  7. 2 tbsp Gram flour
  8. 1 tbsp Butter
  9. 2 Green chilies (minced)
  10. Ghee
  11. Salt to taste

How to make Sarson Ka Sag

Boil sarson and spinach in 1 cup of water until cooked.

Drain excess water and mash the vegetables. Keep aside.

Heat about 4 tbsp of ghee in a pan.

Add green chillies, garlic, ginger and broken red chillies.

Saute the spices till brown.

Now add the mashed vegetables and salt.

Make paste of the gram flour with a little water.

Add it to the above mixture.

Cook for about half an hour.

Top with 1 tbsp of butter.

Serve with makkai ki roti.

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